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Semolina porridge : ウィキペディア英語版 | Semolina porridge
Semolina porridge is a porridge made from semolina boiled in sweetened milk. It may be flavoured with many other ingredients. It is a quick and nutritious meal. == History == Semolina porridge has been eaten in Europe since Roman times. Apicius describes an almond and semolina pudding, made from farina.〔(The Project Gutenberg eBook of Apicius: Cookery and Dining in Imperial Rome, by Joseph Dommers Vehling )〕 Semolina porridge is very similar to the native American grits.
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